All answers thus far are wrong or blatentlysomewhat inaccurate or vague. A more detailed answer:
Apple's touchscreen devices and trackpads use capacitive touchscreen sensing. This technology in a nutshell, measures capacitance on a grid of points. When a capacitance within a certain threshold that resemblesof human skin is met, the software reacts to the touch input detected in those points on the screen.
This is opposed to, for example, resistive touch screens, which are generally used in older or lower end-end electronics. These have a slight squishy feel on the surface, and are much less responsive than captivecapacitive screens, but work with any object as a stylus. ItThis works by having totwo films of conductive grid lines. When an object causes a depression in the surface which pushes the 2two layers together, the point of contact can be measured by comparing the resistance of the various grid's lines.
KnowingHaving made this distinction, I can finally answer your question fully. Anany object used to interact with a capacitycapacitive touch panel must have a similar capacitance to that of skin. Things such as meat would work (sausages were suggested), but aren't very practical. However, there are styluses that are made to work specifically with these, and screens can be easily be found online. Those might be the perfect solution for you, since theirthey're like a long thin pen used for the touch screen that doesn't obscure uryour view as much as fat thumbs might.